Add the peas, cheese, lemon zest, lemon juice, basil, parsley, red pepper flakes, and a little salt and pepper into the food processor, and process until combined

Stop to scrape down the sides

With the mixer running, pour in 1/2 cup olive oil; once well combined, stop and taste to see if more salt, pepper, red pepper flakes, or lemon need to be added

If the mixture is too thick add the other 1/4 cup of olive oil

Add in enough olive oil for the consistency, and taste, you like!

This can be refrigerated and used at a later time, or served immediately