Blog - From Scratch with Maria Provenzano

Tennis Ball Dot Cakes

If you’ve spent any time on social media lately, you’ve probably seen dot cakes everywhere. This fun dessert trend has taken over feeds, with...

Bolognese Sauce

Bolognese sauce is a staple in Italian kitchens, and if you ask ten Italian families how they make it, you’ll likely get ten different...

Pumpkin Pie Pinwheels

If you’re looking for a fresh, fun twist on classic pumpkin pie, these Pumpkin Pie Pinwheels might become your new fall favorite. They take...

Easy As Pie

We’ve all heard the phrase “easy as pie,” but anyone who has actually attempted a homemade pie crust knows that it’s… well… not always...

Apple Crumble Pie

Every family has a signature recipe that feels woven into its history, and for me, this Apple Crumble Pie is exactly that. My mom...

Sweet Potato Gnocchi with Brown Butter

If you’re looking for a cozy fall recipe that feels special enough for Thanksgiving but simple enough for a weeknight, this Sweet Potato Ricotta...

Pumpkin Spice Espresso Martini

A cozy fall twist on the trendy espresso martini — this Pumpkin Espresso Martini is rich, spiced, and perfect for everything from Halloween parties...

Chocolate Swirled Pumpkin Bread with Spiced Streusel

Is it pumpkin spice season yet?? No? Oh well! As long as they sell canned pumpkin and pumpkin pie spice in the stores,...

Pumpkin Spice Brown Butter Chocolate Chip Cookies

The Secret to the Coziest Fall Baking: Provenzano’s Market Pumpkin Pie Spice Something magical happens when you open a jar of Provenzano’s Market Pumpkin Pie...